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January 31, 2008

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Deborah

Wow - our recipes are very similar! I use wine too, but of course to purists it's probably worse than cream! ;-) The whole purist thing with food gets to me sometimes. Yes, if you have quality ingredients you shouldn't need to mess with them much, but if you do and it works, then who cares? ;-)

Kieran

Paris? I'm so jealous! Enjoy.

Sarah@lettersonlunches

Deborah, I agree totally. I read somewhere before that a traditional bolognese sauce doesn't have tomatoes!! You just gotta do what works and try and make a dish your own. You'd be driven batty if every recipe you cooked was done to-the-letter.

Kieran, thanks. I'm looking forward to it!

Rachel@fairycakeheaven

mmmmmmmmmmmmmmm LOVE carbonara!!! and that restaurant you went to sounds fantastic!!! And Paris am so jealous but will have to make do with London myself!

Rachel@fairycakeheaven

Oh and tagged you Sarah, check out my blog and you'll see what it's all about girl.

Val

That restaurant sounds great, and just what we need in Limerick, more good, mid-price fun places. Maybe a bloggers dinner night is coming soon?
Val

Sarah@lettersonlunches

Rachel, making do with London & Locanda Locatelli - I don't feel one bit sorry for you!!!

Val, yep indeed. Limerick's getting there...

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