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January 21, 2008


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Sounds like some good eating experiences, but that makes me so sad with the ice cream! If you've kept it refrigerated (important for food safety) and haven't thrown it out, simply put it in the freezer let it freeze that way. At least you'll have something! Hope it works better the next time.


No, I wasn't so lucky. All the churning in the unfrozen bowl curdled the cream so when I did freeze it, the result wasn't great. I'll try again though Kieran - the ice cream ain't gonna beat Sarah!


Oh Sarah definitely try it again and if you forget the ice-cream maker bowl like me then leave it in the freezer it'll be gorgeous. So creamy and bananay (is that a word) and divine!

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